BONGEN Coffee Beans Ultra Dark Roasted UGANDA Naturally Grown

This coffee uses coffee beans from Uganda that are grown naturally without pesticides or chemical fertilizers and are only grown in limited areas.
These Ugandan beans have a fine acidity and sweetness, with a fruity citrus aroma, and are roasted extra dark.
The strong bitterness and richness that only a dark roast can produce are exquisitely balanced with a subtle, gentle sweetness.
This fragrant coffee is popular not only as a hot coffee, but also as an iced coffee.

Coffee Beans
Naturally Grown in Uganda, Extra Dark Roast (Italian Roast)

Flavor
BITTER CHOCOLATE

Body: ●●●●●
Aroma: ●●●●○
Sweetness: ●●●●○
Acidity: ○○○○○
Roast Level: Italian Roast (Extra Dark Roast)

Processing Method: Washed

Product Details
Product Name: Regular Coffee
Ingredients: Coffee Beans
Country of Origin: Uganda
Net Weight: 200g
Storage: Store in a cool place away from direct sunlight, high temperatures, and humidity.
Caution: Consume as soon as possible after opening.